課程內容 |
|
|
|
|
|
|
|
|
|
|
|
|
|
Facebook:
美廚 Miu Miu Bakery |
|
|
|
|
|
|
Website: miumiubakery.com |
|
|
|
|
|
Email: miumiubakerys@gmail.com |
|
|
|
|
|
Whatsapp 56689886 |
|
|
|
烹飪班: 烘焙班, 中西甜品, 點心, 中西廚藝班, 傳統節日食品. |
|
|
|
Cooking
class: Bakery, Desserts, Dimsum,Cooking Techniques, Festival Food. |
|
|
|
自選課程, 自定時間,歡迎私人包堂,上門及團體包場(可容20人以上). |
|
|
|
|
Flexible
time, and Customized cooking classes. Welcome for Private Booking(over
20ppl). |
|
|
|
|
|
|
|
|
|
|
|
推介課程: Courses Highlights
(一人起私人教授) |
|
|
|
|
|
|
課程編號 |
收費 |
實習課程內容 |
Practical Class Content |
上課時間 |
Remarks |
|
|
M211 |
$500 |
手工曲奇 |
Homemade Cookies |
2 Hours |
|
|
|
M212 |
$500 |
DIY生日蛋糕 |
DIY Cake |
2 Hours |
|
|
|
M213 |
$600 |
手工麵包 |
Homemade Bread |
3.5 Hours |
|
|
|
M214 |
$600起 |
自選烹飪課-中菜(2餸)或西餐(2款菜式) |
Customised Cooking |
2 Hours |
|
|
|
M111 |
$1,000 |
蝦餃皇, 燒賣皇 |
Shrimping Dumplings
and Pork Dumplings |
3 Hours |
|
|
|
|
|
|
|
|
|
|
|
節日食品 Festival Cooking:(團體包堂$400起) |
|
|
|
|
課程編號 |
收費 |
實習課程內容 |
Practical Class Content |
上課時間 |
Remarks |
|
|
M011 |
$600 |
馬蹄糕,年糕 |
New Year Cake |
2 Hours |
新年 |
|
|
M012 |
$600 |
蘿蔔糕及芋頭糕 |
Turnip Cake and Taro
Cake |
2 Hours |
新年 |
|
|
M013 |
$600 |
端午糉子(咸肉粽4) |
Sticky Rice Dumplings |
4 Hours |
端午節 |
|
|
M014 |
$600 |
端午糉子(迷你粽8個) |
Sticky Rice Dumplings |
2 Hours |
端午節 |
|
|
M015 |
$600 |
奶黃月餅 |
Custard Mooncake |
2.5 Hours |
中秋節 |
|
|
M015 |
$600 |
冰皮月餅 |
Snowy Mooncake |
2 Hours |
中秋節 |
|
|
M016 |
$600 |
水晶月餅 |
Crystal Mooncake |
2 Hours |
中秋節 |
|
|
|
M017 |
$600 |
聖誕糖果薑餅屋 |
X'mas Ginger Bread
House |
2.5 Hours |
聖誕節 |
|
|
M018 |
$600 |
聖誕樹頭蛋糕 |
X'mas Log Cake |
2 Hours |
聖誕節 |
|
|
Chinese
Cooking and Dim Sum |
|
|
|
|
課程編號 |
收費 |
實習課程內容 |
Practical Class Content |
上課時間 |
Remarks |
|
|
M111 |
$1,000 |
蝦餃皇, 燒賣皇 |
Shrimping Dumplings
and Pork Dumplings |
3 Hours |
|
|
|
|
C111 |
$800 |
生煎包,自製义燒 |
Chinese Bun and BBQ
Pork (English) |
3 Hours |
|
|
C112 |
$800 |
魚肉燒賣,魚肉麵, 咖哩魚蛋 |
Fish Snack(English) |
3 Hours |
|
|
|
C113 |
$750 |
生滾粥,
老火湯, 花茶 |
Congee and
Soup(English) |
2.5 Hours |
|
|
|
S311 |
$800 |
自製义燒, 陽州炒飯 |
Homemake BBQ Pork and
Fried Rice |
2.5 Hours |
|
|
|
S312 |
$800 |
咸雞, 菜飯 |
Whole Chicken and rice with
vegetables |
2.5 Hours |
|
|
|
S313 |
$800 |
梅子醬鴨,粉絲湯 |
Braised Duck and Vermicelli in
Soup |
2.5 Hours |
|
|
|
S314 |
$800 |
生滾粥,豉油皇炒麵 |
Congee and Fried Noodles |
2.5 Hours |
|
|
|
S315 |
$800 |
老火湯,涼拌菜3小碟 |
Double-boiled Soup
and Cold Dishes |
2.5 Hours |
|
|
|
S211 |
$750 |
魚肉燒賣,煎釀三寶 |
Fish Dumplings and Stuffed
Vegetables |
2.5 Hours |
|
|
|
S212 |
$750 |
蒸粉粿,煎餃子 |
Steamed Crystal
Dumplings and
Fried Dumplings |
2.5 Hours |
|
|
|
S213 |
$750 |
生煎包, 自製麵條 |
Fried Pork Bun and
Homemade Noodles |
2.5 Hours |
|
|
|
|
S214 |
$750 |
臘味蘿蔔糕, 素蘿蔔糕 |
Regular Turnip Cake,
and
Vegan Turnip Cake |
2.5 Hours |
|
|
|
|
S215 |
$750 |
豆腐花,糯米糍 |
Beancurd
Pudding, and
Glutinous Rice Dumplings |
2.5 Hours |
|
|
|
M112 |
$500 |
椰汁千層糕, 紅棗千層糕 |
Steamed Layer Cake |
2 Hours |
|
|
|
|
|
|
|
|
|
|
|
烹飪班: 烘焙班, 中西甜品, 點心, 中西廚藝班, 傳統節日食品. |
|
|
|
Cooking
class: Bakery, Desserts, Dimsum,Cooking Techniques, Festival Food. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|